http://tulsafood.com/soup/fabulous-hot-chili-recipe Tulsa food & dining casually reviewed by ordinary people with a passion for food Tue, 07 Feb 2012 22:03:00 +0000 hourly 1 http://wordpress.org/?v=3.3.1 http://tulsafood.com/soup/fabulous-hot-chili-recipe/comment-page-1#comment-4760 jon1nim Thu, 18 Feb 2010 08:58:37 +0000 http://tulsafood.com/?p=1188#comment-4760 You can add 1/8-1/4 cup of brown sugar to this to help mask the heat and make it warm and you can add a teaspoon of unsweetened chocolate to give it a deep rich red color. I've substituted the hamburger for lamb meat, ground turkey, and stew meat in the past. Lamb and ground turkey are both lower in fat unless you get the 90/10 hamburger meat. Each meat gives the chili a unique flavor. You can add 1/8-1/4 cup of brown sugar to this to help mask the heat and make it warm and you can add a teaspoon of unsweetened chocolate to give it a deep rich red color. I’ve substituted the hamburger for lamb meat, ground turkey, and stew meat in the past. Lamb and ground turkey are both lower in fat unless you get the 90/10 hamburger meat. Each meat gives the chili a unique flavor.

]]> http://tulsafood.com/soup/fabulous-hot-chili-recipe/comment-page-1#comment-2549 Nahina Thu, 17 Sep 2009 02:49:59 +0000 http://tulsafood.com/?p=1188#comment-2549 Nice recipe! Nice recipe!

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