Tulsa Food

Tulsa food & dining casually reviewed by ordinary people with a passion for food

Entries Tagged as 'Downtown'

Take Me Out to the Ballgame

May 2nd, 2012 by Aubrae Filipiak – Comments (2)

It’s been a crazy week. I started a second PT job last week – I now work 7 days a week and 2-3 double shifts during those. Plus my catering business is taking off. And we had a garage sale last Saturday, too! For those reasons, I didn’t find myself with much time to devote [...]

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One Whiz Wit a the New Phat Philly’s

April 20th, 2012 by Brian Schwartz – Comments (14)

I’ve been to Philadelphia. I saw the Liberty Bell on a school trip, and the grand old buildings nearby. But my visit to Independence Hall didn’t include a taste of that brash, sassy icon of America’s culinary independence, the Philly cheesesteak. So I don’t know if what I had at Phat Philly’s last night was [...]

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Grub-a-dub at The Hunt Club Pub and Grub

April 5th, 2012 by Jeremiah Ramey – Comments (2)

I love downtown, but I hardly ever get down there. Sometimes, its just too inconvenient. I recently heard from a bird that The Hunt Club has been opening for lunch past couple months. So, I decided to check it out while I just conveniently happened to already be downtown. A quaint and cool little place [...]

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The Passion Behind the Pour at DoubleShot Coffee

March 14th, 2012 by Aubrae Filipiak – Comments (4)

Every town of a certain size has a coffee aficionado-cum-cafe owner (and often roaster) whose passion for their product lends them a militant air, and Tulsa is no exception. DoubleShot Coffee, at 18th and Boston, and its owner Brian Franklin has stirred up more than its share of coffee-based controversy in its 8 short years. [...]

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Firkin Thursday’s at McNellies

February 22nd, 2012 by Jeremiah Ramey – Comments (0)

Yay! Wait, what? Whats a firkin? Well, a firkin is an old english unit of measure used to define a 1/4 of a barrel of beer. Traditionally, firkins were wooden casks that contained ale with a faucet for dispensing. At McNellies, just about every Thursday night, from around 5p-9p (or until the cask runs out), [...]

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Joe Momma’s After Dark

February 16th, 2012 by Aubrae Filipiak – Comments (2)

Downtown Tulsa has a distinct lack of options for the après theatre crowd. That became clear last Friday as my husband and I, peckish after the ballet, searched in vain for a place to grab a night cap and a bite. It was a few minutes before 11pm and after striking out on several fronts, [...]

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Edward Delk’s Brings Back Glory to Philtower

February 2nd, 2012 by Brian Schwartz – Comments (7)

“Oh you should have seen the Philtower in all its glory!” crowed my neighbor’s friend. She’d worked there 40 years before. Ah but I had. I’d been there the night before. I stepped inside the lobby, its walls glowing like a cathedral, the ethereal Gothic sculpting as fine as when Edward Delk designed it in [...]

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Justin Thompson’s New Restaurant, Juniper, Now Open Downtown

October 12th, 2011 by Brian Schwartz – Comments (4)

It was 5 PM on opening night and we were the very first customers ever to visit Juniper, Justin Thompson’s new restaurant in the Blue Dome District. But the place hummed with the quiet assurance of a long-established restaurant at the top of its game. Not surprising, since the waiters have been attending daily six-hour [...]

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The “Ale” with Local Roots Releases with a Party on September 1st

August 25th, 2011 by Staff – Comments (0)

Marshall Brewing Company will soon release Oktoberfest Lager as fall seasonal. Marshall Brewing Company will officially launch Oktoberfest Lager at Fassler Hall on September 1st, 2011 from 5:00PM-7:00PM. The launch party will be the exclusive first offering of Oktoberfest Lager on draft and will feature brewmaster Eric Marshall and the Marshall Brewing team. Oktoberfest Lager [...]

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Gluten Free Brunch, It’s a Big Dilly at Dilly Deli

August 23rd, 2011 by Heidi Hughes – Comments (1)

I adore going to brunch on the weekend. There is something so perfect about the mid morning time, the diverse menu options, and the boisterous banter from the locals all speaking of all the exciting plans or events they look forward to. It’s a “happy meal” without the drive thru. Dilly Deli has a great [...]

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Fresh & Fun Signature Rolls at The Sushi Place Downtown, Tulsa

July 8th, 2011 by Brian Schwartz – Comments (3)

No one would ever walk along the drab, nondescript blocks of Third Street west of Main without a reason. Now there is a very good reason. Turn into a doorway just past Boulder and you will be here. It’s a well-lit place with high ceilings, but you’re not here for the decor. You’re here for [...]

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I’m Such a Fat Guy… [4th of July Cookout]

June 30th, 2011 by Brian McCullough – Comments (4)

Fat Guys Burger Bar is a special kind of joint here in Tulsa. If you’ve been there then you understand what I’m talking about. A menu of only double burgers with a list of addictive specialty burgers and one which I cannot get over. Whether your in the mood for a quality double cheeseburger, a [...]

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Back Alley Blues & BBQ – “Best Sides in Tulsa”

June 17th, 2011 by Brian Schwartz – Comments (8)

“These are the best sides in Tulsa!” I exclaimed as we fought over the last onion ring. “And maybe the best beans anywhere.” “Certainly the best fried okra,” said Cathe. We used the word “best” a lot that evening. Usually I feel a twinge of guilt when I review a place that’s been open only [...]

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Make Plans for Tulsa’s Mayfest This Week May 19th – 21st

May 18th, 2011 by Staff – Comments (2)

Mayfest is one of the most looked forward to events in our great city. A family-oriented event primarily paying a tribute to arts and music, this wonderful spring event was originally created to promote a broader knowledge of and appreciation for arts and humanities among serious, as well as casual art lovers. We love the [...]

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Tulsa’s Got a New Dog House & I’m Loving It!

April 29th, 2011 by Brian McCullough – Comments (14)

You may know what I’m talking about from the famous hot-dog stands that make their way around downtown Tulsa and Peoria. This week that changes.  The Dog House is officially open in the old Phat Philly’s location (1101 South Detroit Avenue Tulsa, OK 74120). At the newly renovated brick and mortar location owner Josh and [...]

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Upscale, Down-home Cooking & Fun Decor at Caz’s Chowhouse

April 7th, 2011 by Brian Schwartz – Comments (18)

I wanted great food. But Cathe had her teenage daughter in town, and she was bringing an exchange student who had just flown over from Japan, so she wanted a fun place. So we went to Caz’s. They claim to offer gourmet-worthy versions of typical Oklahoma dishes — “upscale, down-home cooking!” — so I thought [...]

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Baseball & Dogs – March 30th Exhibition Game & Opening Night on April 7!

March 26th, 2011 by Staff – Comments (2)

Yesterday I asked the @TulsaFood Twitter followers what their favorite thing was about Spring, I got few answers. Actually, I got one answer. Baseball! That answer was from JagerMunkey. As I was headed to Fat Guy’s Burger Bar, located on Greenwood Ave which literally sits on the edge of the outfield gate at ONEOK Field, [...]

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NCAA Guide to Fancy Tulsa Restaurants

March 17th, 2011 by Brian Schwartz – Comments (19)

In Tulsa, fine dining does not mean pretentious. It does mean dramatic spacious decor and flawless elegant cooking technique. It can be flamboyant, swaggering and purely Oklahoma. It can mean a dish like this. A Red Deer Chop flown in from Australia served with an Oaxacan Mole Coloradito — a rich complex sauce from southern [...]

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A New Place. A Talented Chef. Seriously Good Barbecue

February 18th, 2011 by Brian Schwartz – Comments (15)

A new place. A talented chef. Seriously good barbecue. If I wrote reviews for Twitter, that would be my review of TreeHouse. But you’ll want more detail. First of all, the place. It used to be Oscar’s, and years before that it was a barbecue, bar and blues joint — which, in a way, it [...]

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We Had Dinner in Venice at the Summit Club

February 2nd, 2011 by David James – Comments (4)

It was a “Beam Me Up, Scotty” moment. In fifteen minutes from our doorstep we arrived at Ristorante Bertacco in Motta di Livenza, not far from Venice. http://www.hotelbertacco.it But, it was the other way around, the chef came here and created a meal that was as miraculous as what Scotty did. Walter Munaretto, the General [...]

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New Barbecue Restaurant to Host Cooking Contests for Charity

January 19th, 2011 by Staff – Comments (5)

Back Alley Blues and BBQ, opening in April 2011, has a unique plan for its menu that brings the community and charitable giving together. Back Alley’s “Side Search” is a three-month series of monthly cook-offs where the community members will provide their best recipes for pre-determined side dishes to be selected for the restaurant’s menu. [...]

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Fassler Hall Downtown – Atmosphere, Lamb Sausage & More

January 13th, 2011 by Brian Schwartz – Comments (5)

“You’re in a downtown bar!” I told my friends as they looked around in fearful wide-eyed wonder. “You’re in a downtown bar!” Yes, there are people who would never in their lives set foot in a downtown bar unless they have a very good reason. The best hot dogs and fries around — that’s reason [...]

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New Brady Tavern Downtown Tulsa is Fit for an East Coast Transplant

January 7th, 2011 by Brian Schwartz – Comments (27)

If you’re an East Coast transplant homesick for New York and you can’t afford the price of a plane ticket home, just get yourself to the corner of Brady and Main. You’ll find a row of old brick houses that could have been moved brick by brick from the city where walking is a pastime [...]

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