I first visited Smoke on a blustery winter’s night in late December 2010. It was opening night, coming hard on the heels of a blizzard that just about shut the city down, and yet the cooking was just about perfect. So was the service (and it still is). I wrote a rave review and, though [...]
Entries Tagged as 'Dinner'
Du Jour Fills Niche in Tulsa’s Diverse Culinary Landscape
May 17th, 2012 by Staff – Comments (0)
Du Jour – Cooking School, Wine Dinners and Catering announces its grand opening with a diverse schedule of cooking classes, menus and events aimed at local food and wine lovers. Partners and local food fans, Derrick Jones and Helen Pals acted on the need to create a small scale, intimate venue for demonstration style and [...]
Wine Dinner at Boston Deli: Part of the Supping in Suburbia Series
March 8th, 2012 by Aubrae Filipiak – Comments (6)
When a friend called to ask if I wanted to go to a wine dinner with her at Boston Deli, I was taken aback for a minute. Did she mean that chain place famous for their broasted chicken?? Then I remembered – that one’s called Boston Market and I’d heard of this Boston Deli – [...]
Home of the Foodie
January 27th, 2012 by John Bobb-Semple – Comments (2)
Webster’s defines a foodie as “a person having an avid interest in the latest food fads:” If good ole Webster is correct, then Boston Deli is the home of the foodie. Popular amongst Tulsans who want to experience their food without sacrificing presentation, Boston Deli is a purveyor of artistic fine food and innovators of [...]
Liz Pound’s French Martini at Lucky’s Restaurant
January 18th, 2012 by Staff – Comments (1)
A fancy martini with some fiery entertainment, that’s what you will find at the bar of Lucky’s Restaurant on Cherry Street. The small restaurant space combines a low-lit stylish bar area with amazing upscale appetizers and a true veteran bartender. For proof see below or visit Lucky’s for yourself. Want to grab a meal at [...]
Dine Well at the “New” Ridge Grill in South Tulsa
August 12th, 2011 by Brian Schwartz – Comments (6)
The first thing you see when you open the ornate gold-bound menu at Mir and Mehdi Khezri’s spiffy new restaurant is a quote from Virginia Woolf. I think it’s from “A Room of One’s Own”. “One cannot think well, love well, sleep well, if one has not dined well.” There’s no fear of not dining [...]
Handmade Ravioli and more at Biga Italian Restaurant
July 29th, 2011 by Brian Schwartz – Comments (1)
How could I have passed those rustic weathered wooden doors to Biga so many times and never gone inside? Once through them, it seemed as if I was the only person in Tulsa who hadn’t. All around me, couples and larger groups were being welcomed like long-lost friends. One man apologized for not having been [...]
Oklahoma-Made Battered Boar Beer Dinner at The Boston Deli
July 6th, 2011 by Staff – Comments (1)
We were so excited when we found out that The Boston Deli was having this dinner. In case you have never been to The Boston Deli, you are in for a real treat. This is a hidden jewel that should be at the top of your list when it comes to great places to eat [...]
Chef Matt Owen from way out West Now at Gemma’s Woodfire Kitchen
July 1st, 2011 by Brian Schwartz – Comments (16)
There’s a new chef in town. Veteran chef Steve Howard has left the building and Matt Owen rode in from the west to replace him. Owen looks a bit like a young Clark Kent, but put him near an oven and he transforms into Superchef. He’s worked as chef at the Living Foods Market in [...]
Farm to Table Benefit Dinner (A Few Spots Left)
May 17th, 2011 by Staff – Comments (1)
Attention Foodies! We have a special event for you to enjoy an Oklahoma Spring Harvest while supporting local farmers and children in need. OKFoodie’s Dan Potter and “The Cheese Wench” Amanda Simcoe will be teaming up to cook a 5 Course Dinner in Tulsa’s beautiful Akdar Shrine Temple. If the weather permits, dinner will be [...]
A Cajun Dinner with Paul Wilson at Lunabread
April 13th, 2011 by Brian Schwartz – Comments (3)
Paul Wilson was not born in a big ol’ country shack hard by a Louisiana bayou. Paul Wilson did not learn to cook at his Cajun mamma’s knee, stirring smoky complex roux by the fire. Paul Wilson did not help his daddy steer the motorboat and trawl for crawfish in a trackless Louisiana swamp. Paul [...]
Pink House Ringing the Dinner Bell
April 8th, 2011 by Staff – Comments (0)
Have you heard the good news yet about the Pink House Restaurant? Here some news that we found on their blog: Pink House Ringing the Dinner Bell Well, after years of being known in Claremore as the top eating spot for lunch, we’ve turned a corner of sorts and are now also serving dinner. Yeah! [...]
Go West Excels in Consistency and Delight
March 9th, 2011 by David James – Comments (8)
The four of us were walking to the door of Go West when one of the staff said “Come Back.” In unison the four of us exclaimed, “We will.” So, what did Go West do to generate such an enthusiastic and spontaneous reply? An analysis of our experience tells us why restaurants succeed and why [...]
New Brady Tavern Downtown Tulsa is Fit for an East Coast Transplant
January 7th, 2011 by Brian Schwartz – Comments (27)
If you’re an East Coast transplant homesick for New York and you can’t afford the price of a plane ticket home, just get yourself to the corner of Brady and Main. You’ll find a row of old brick houses that could have been moved brick by brick from the city where walking is a pastime [...]
The Kitchen – Tulsa’s Most Exciting Dining Scene Yet
November 26th, 2010 by Brian Schwartz – Comments (4)
This is not a review. My friend Mark Stenner ate what he says was the best meal of his life at The Kitchen, a long and fabulous bacchanalia which he thinks was eight courses though he lost count somewhere along the way. So he should write the review. But this is Tulsa Food after all, [...]
Fall Events at The Canebrake
September 30th, 2010 by Staff – Comments (35)
The Canebrake is a beautiful place, especially in the fall. There is still time to enjoy the outdoors, evening concerts, spa getaways and yoga retreats while sipping on a cocktail from the bar. Not to mention they have one of the best brunch experiences around! Check out the upcoming fall events below! Zip-n-Sip Oct. 2 [...]
Fire Rock Grill has Gone Southwest and We Like It!
September 24th, 2010 by Staff – Comments (4)
We knew it was coming but weren’t sure if we wanted a change. Fire Rock Grill & Bar has just added a Southwest menu which includes more delicious food and margarita options that have caused me to explore outside the norm. If you are like me you love a good weekday happy hour or Friday [...]
The Boston Deli: A Foodie’s Paradise
September 20th, 2010 by Whitney Shae – Comments (2)
There’s something to be said about good quality food that is served up at a local establishment. There is even more to be said about a quality menu that changes every week. That’s exactly what you’re gonna find Tuesday-Saturday every week at The Boston Deli Grill & Market. Throughout owner Ken Shafer’s restaurant career he [...]
Eat at Tulsa’s Best for Less During Restaurant Week
September 10th, 2010 by Staff – Comments (5)
Restaurant Week Starts This Sunday and Continues September 12 – 18 2010 Are you in the mood to eat at some of the greatest restaurants in Tulsa at a great price, all while helping a great cause? Well this is your week. Restaurant Week starts this Sunday and includes 16 great restaurants. You can pick [...]
The Boston Deli Grill & Market – Upcoming Wine Dinner [Event]
August 23rd, 2010 by Staff – Comments (0)
If you haven’t tried the Boston Deli, you are missing out. Don’t let the name fool you, they are much more than a deli. The dinners here are superb, and keep amazing me every time. Last month, we happily attended the July Progressive Wine Dinner. Each month, The Boston Deli pairs a few of their [...]
Dinner at The Boston Deli
July 29th, 2010 by Brian Schwartz – Comments (3)
Think of Boston Deli and you’ll conjure up an image of a little shop back east, sausages hanging from the ceiling, an old guy slicing pastrami. Walk through the front door of Boston Deli on 61st Street and it’ll be a lot like you imagined. A smallish space with glass cases laden with meats and [...]
Mexican Restaurants for Cinco De Mayo!
May 4th, 2010 by Staff – Comments (6)
Cinco De Mayo is here (Tomorrow, May 5th) and we want to help you participate by either partying hard or visiting one of Tulsa’s many Mexican restaurants. When it comes to Mexican food, Tulsa definitely has a long list of establishments that will feed anyone’s perception of good Mexican food. Check out the list below [...]
Dinner at Caramel Bakery
April 6th, 2010 by Brian Schwartz – Comments (8)
Superb food in an elegant Brookside setting for $12. What more can I say? Oh, there’s more. There’s a crucial point almost halfway through Virginia Woolf’s masterpiece “To the Lighthouse” when family and friends assemble for dinner. Sitting around the dinner table, each feels alone, distant and uncaring as they perform the social rituals of [...]
Local Table: 3-Course Menu and Wine Dinner
March 4th, 2010 by Staff – Comments (1)
Local Table is one of our favorites. In our hearts, they are most famously known for their Sunday evening wine and appetizer specials. We like to go in with friends and order wine and appetizers off of the bar menu. The appetizers are a good size, 2 of them make a good meal. Running at [...]
Marshall Beer Dinner at Polo Grill
February 22nd, 2010 by Staff – Comments (1)
Some great things are in store for March. When it comes to the finest beer in Oklahoma and some of the greatest food around, there is only one place to be. [video link] On March 31, 2010, Marshall Brewing and Polo Grill are teaming up to bring you a menu of excitement that is sure [...]
Shogun: An Evening of Food and Entertainment
November 10th, 2009 by Whitney Shae – Comments (5)
Sometimes just eating out for a special occasion isn’t good enough. I know I personally enjoy dinner and a show, or some type of 3-phase night that involves great food and entertainment. At Shogun, for a friends birthday we got our 3-phases all in one place. After a drink at the bar, we were seated [...]
Baxter’s Interurban Grill – Bacon Smoked in House
October 21st, 2009 by Whitney Shae – Comments (4)
Baxter’s is a branch off the original Interurban Grill, but Owner Craig Baxter has made this restaurant his own personal creation in Downtown Tulsa. Interurban Restaurants began in 1976 when the Founders opened in Norman’s abandoned Interurban Trolley Station. Interurban is a casual and fun concept featuring a wide variety of menu items catering to [...]

