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	<title>Comments on: Be Thankful for Beer</title>
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	<link>http://tulsafood.com/beer/thanksgiving-beer-paring</link>
	<description>Tulsa food &#38; dining casually reviewed by ordinary people with a passion for food</description>
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		<title>By: Joe</title>
		<link>http://tulsafood.com/beer/thanksgiving-beer-paring/comment-page-1#comment-3664</link>
		<dc:creator>Joe</dc:creator>
		<pubDate>Wed, 25 Nov 2009 23:58:28 +0000</pubDate>
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		<description>Between Elliot Nelson&#039;s coverage of beer and Mark Stenner on wine - I might actually learn a thing or two.  Thanks Tulsa Food Blog for bringing this great content to us and thanks to Elliot and Mark for sharing their great knowledge!</description>
		<content:encoded><![CDATA[<p>Between Elliot Nelson&#8217;s coverage of beer and Mark Stenner on wine &#8211; I might actually learn a thing or two.  Thanks Tulsa Food Blog for bringing this great content to us and thanks to Elliot and Mark for sharing their great knowledge!</p>
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		<title>By: David</title>
		<link>http://tulsafood.com/beer/thanksgiving-beer-paring/comment-page-1#comment-3663</link>
		<dc:creator>David</dc:creator>
		<pubDate>Wed, 25 Nov 2009 21:00:03 +0000</pubDate>
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		<description>Didn&#039;t know porter had such an interesting history and coming from England I&#039;ve drunk it in covent garden many a time. There&#039;s a great micro brewery nearby there called the porterhouse with a caramel flavoured porter. Look it up if you&#039;re ever nearby.</description>
		<content:encoded><![CDATA[<p>Didn&#8217;t know porter had such an interesting history and coming from England I&#8217;ve drunk it in covent garden many a time. There&#8217;s a great micro brewery nearby there called the porterhouse with a caramel flavoured porter. Look it up if you&#8217;re ever nearby.</p>
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		<title>By: Steve</title>
		<link>http://tulsafood.com/beer/thanksgiving-beer-paring/comment-page-1#comment-3649</link>
		<dc:creator>Steve</dc:creator>
		<pubDate>Wed, 25 Nov 2009 16:47:29 +0000</pubDate>
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		<description>Elliot,

Great article on Porter. I&#039;ve always thought of it as a holiday or &#039;winter&#039; beer. It&#039;s got enough depth to sip in front of a fire on a cold winter night or enjoy as part of a holiday feast.
For novice home brewers, porter is an easy beer to brew and offers a lot of options to add a little custom flavor with unsweetened chocolate or various herbs.</description>
		<content:encoded><![CDATA[<p>Elliot,</p>
<p>Great article on Porter. I&#8217;ve always thought of it as a holiday or &#8216;winter&#8217; beer. It&#8217;s got enough depth to sip in front of a fire on a cold winter night or enjoy as part of a holiday feast.<br />
For novice home brewers, porter is an easy beer to brew and offers a lot of options to add a little custom flavor with unsweetened chocolate or various herbs.</p>
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		<title>By: David Hull</title>
		<link>http://tulsafood.com/beer/thanksgiving-beer-paring/comment-page-1#comment-3646</link>
		<dc:creator>David Hull</dc:creator>
		<pubDate>Wed, 25 Nov 2009 15:12:28 +0000</pubDate>
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		<description>Nicely done.</description>
		<content:encoded><![CDATA[<p>Nicely done.</p>
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