All posts by Staff

About Staff was founded 6 years ago by Brian McCullough because he had a love of food. What started as a blog where normal everyday people dined out and posted about their experiences has grown into a legitimate food publication with professional chefs and writers, each with a unique culinary and educational background to pull from.
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    TulsaFood Readers Vote: Best Breakfast, Lunch, and Dinner

    TulsaFood recently took an online poll asking our readers where they would take an out-of-town guest who wanted to experience the Tulsa food scene, but only had time for one breakfast, one lunch, and one dinner. The...

    • Posted June 22, 2017
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    An inside look into PRHYME Downtown Steakhouse

    There is an old saying in poker, “The cards break even, but the chips don’t.” It’s much the same in the culinary world. Any two fine dining restaurants can start with very similar ingredients, and even equally...

    • Posted November 14, 2016
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    Fashion Week – Where to Eat this Wed-Sat

    New York has one, Milan has one, LA has one…so of course Tulsa, Oklahoma should have its own fashion week! Our restaurant scene could rival that of any big city, but the fashion industry here has been...

    • Posted September 13, 2016
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    How our city is exploding with new concepts – A guide to Tulsa’s newest eateries and bars

    Recently opened Stillhouse Imagine a bar and grill tame enough for a business lunch, cozy enough for happy hour, and rowdy enough to let you cheer uninhibited during the big game. This concept has come to life...

    • Posted August 3, 2016
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    Tavern and Fassler Hall compete in nationwide “Blended Burger Project”

    The James Beard Foundation recently launched a nationwide challenge for chefs to compete in Their Blended Burger Project™. As described by the foundation this is designed as “a movement that strives to make burgers better by blending ground meat...

    • Posted June 29, 2016
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    Russ White – Molly’s Landing

    In this interview we got a behind the scenes look into the eclectic steakhouse right off of Route 66, Molly’s Landing. Many claim Molly’s to be one of the best, if not the best, steakhouse in the...

    • Posted June 27, 2016
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    Dining with Dad

    This Sunday is Father’s Day. It’s really not empty sentimentalism to set aside one day a year to focus in on what a big deal it is to be truly loved by a parent. In that spirit,...

    • Posted June 17, 2016
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    Tulsa’s 10 Must Try Sandwiches – Best of Tulsa- Gallery

    Here is a list of 10 of Tulsa’s absolute best sandwiches that we believe every Tulsan should experience.  It’s certainly not comprehensive of every excellent, unique, delicious sandwich in Tulsa.  But, you’re missing out if there is one...

    • Posted November 3, 2015
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