All posts by Angela Evans

Angela Evans

About Angela Evans

Angela Evans has been digging deep into the booming restaurant scene of Tulsa since 2010. Her foray into food journalism began with The Urban Tulsa Weekly, but soon expanded to write for TulsaPeople and The Tulsa Voice. Her quirky but informative take on cuisine earned her a Tulsa Press Club Newsie for “Best Critic” in 2014. Finding those hidden gems around town is her passion, as she searches high and low for the best fried chicken or the newest spot to woo your beloved. She also loves shining the spotlight on the chefs, farmers and restauranteurs who keep Tulsa’s cuisine scene vibrant and diverse. After a brief stint out West, she has returned to Oklahoma and has brought her appetite with her. So join Tulsa's own bon vivant on her epicurean adventures.
  • The Weekly Feed – Chinese New Year Edition!

    We may have already welcomed our new year here in the United States, but the Chinese New Year doesn’t begin until Saturday, January 28. This Saturday, fireworks will light the skies and families will gather to usher...

    • Posted January 25, 2017
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  • The Weekly Feed – National Pie Day Edition

    No matter how you slice it, bake it or top it, Tulsa loves pie; but let’s be honest, who doesn’t? It’s so beloved, in fact, that National Pie Day is a thing. No, seriously, it’s Monday, January...

    • Posted January 18, 2017
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  • The Weekly Feed – The “I’m So Broke!” Edition

    Barely through the second week of the new year, most of our bank accounts are looking less jubilant than they did just a month ago; but we still must eat. This week, we’ve put together a few...

    • Posted January 11, 2017
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  • The Weekly Feed – The “Brrrrr, It’s Cold” Edition

    Even though Oklahoma celebrated Christmas in 70-degree weather, winter finally decided to show up. Now we’re in full-on winter survival mode, and that means lots of hot bevvies, hopefully laden with caffeine. Whether it’s a creamy cappuccino...

    • Posted January 5, 2017
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  • The Weekly Feed – New Year’s Eve Edition!

    It’s almost time to give 2016 the boot, but before we do, how about making your last meal of 2016 an indulgent one at a one of these fantastic local restaurants. Dining out for a luxurious dinner has...

    • Posted December 28, 2016
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  • The Weekly Feed – Out-of-Towners for Holiday Lunch & Dinner

    Welcome to the second part of our “Out-of-Towners Edition” of The Weekly Feed! Last week, we got your day going with some breakfast spots perfect for taking family or friends. This week, we’re getting you through the...

    • Posted December 21, 2016
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  • The Weekly Feed – Holiday Breakfast for Out-of-Towners

    Welcome to part one of our “Holiday Out-of-Towners” edition of The Weekly Feed. Many of us will have family in for the holidays and want to take them somewhere delicious to celebrate. Some are here in Tulsa...

    • Posted December 14, 2016
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  • The Weekly Feed – December 7 through December 14

    Old Man Winter is making his entrance, and TulsaFood has a strategy for keeping you warm and merry as we make our way to the New Year. A hot bowl of ramen from JINYA ramen is a...

    • Posted December 7, 2016
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