Latest Articles

Check out our newest features and top lists from the Tulsa Food scene

I was digging into a pile of lamb chops strewn with green leaves and covered with a fiery red sauce mottled with specks of brown. “I can’t name all these incredible flavors,... Read More
Lone Wolf Bahn Mi has cultivated a pack of ravenous followers that stalks their trucks through the streets of Tulsa, hell-bent on satisfying their craving for kimchi fries. The trucks have... Read More
Even more than the décor, exciting menus, and exotic drinks, I love the feel of a restaurant. It’s more sensory than sensibility. It’s the feeling of the embrace upon returning... Read More
Small black tables, low hanging lights, and a modern “hip” atmosphere greet you as you walk through the front door of In The Raw, located on Main Street in Broken Arrow,... Read More
Sam Keesh is the owner of Hero’s Subs & Burgers with his wife and three sons. His casual eatery has been a North Tulsa landmark since 1984, but what makes it truly exceptional... Read More
There is something about Tulsa that attracts and keeps artists of diverse backgrounds who continue to develop our distinct culture. And, correspondingly, there is something about Tulsa that produces champions... Read More

People Behind the Plates

The stories of Tulsa Chefs and Restaurateurs

You can tell that Chef Erik is passionate about what he does down to every detail in the restaurant. Since he was a teenager he has always dreamed of becoming... Read More
Chef Teri Fermo is the owner and executive chef of Bohemia Moveable Feast and Jezebel food truck. She has been a pioneer of the farm-to-truck concept in Tulsa for the... Read More
Philip Phillips has been cooking in Tulsa for the last ten years and opened the wildly successful Lone Wolf food truck in 2012. Philip was inspired to open Lone Wolf... Read More

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