All posts tagged "Route 66"

  • The Weekly Feed – December 7 through December 14

    Old Man Winter is making his entrance, and TulsaFood has a strategy for keeping you warm and merry as we make our way to the New Year. A hot bowl of ramen from JINYA ramen is a...

    • Posted December 7, 2016
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  • Burn Co BBQ, Hasty-Bake and The Quintessence of the Burn

    There’s a reason man cooks meat over open fire. Licking flames have a way of exploding the juicy flavor within and igniting the smack factor like nobody’s business.  I call it the quintessence of the burn. Adam...

    • Posted June 14, 2012
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  • Journey out to Lola’s Caravan on Route 66 Tulsa

    I’ve heard many say they miss Lola’s that was located in the Brady District where the Tavern on Brady is located today. If you miss Lola’s or just want a great adventure, journey out to Route 66...

    • Posted May 23, 2012
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  • Campus Grill – A Big Burger & Killer Pulled Pork Sandwich

    It was Sunday afternoon, another beautiful Spring day in Tulsa. We wanted a patio, a burger and some down time. We just wanted to hang. The first restaurant that popped in my head was Campus Grill. We...

    • Posted April 21, 2011
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  • A Variety of Fish Dishes Around Tulsa [Pictures]

    Over the years we have collected a massive amount of food photos from around Tulsa. This got us thinking what good are these pictures if we are not constantly sharing them. So here you have it.  We...

    • Posted April 18, 2011
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  • Burn Co. BBQ – Rich, Smoky Flavor Straight Off Hasty-Bake Charcoal Ovens

    “We don’t have an oven, we don’t have a stove top, we don’t have a frying pan, we don’t have a toaster,” says Adam Myers, owner of Burn Co BBQ. “Everything you get is cooked on our...

    • Posted April 15, 2011
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  • The Big Texan – Summer Road Trip by Brian Schwartz

    I was at a Jackson Browne concert more years ago than I care to remember, and as he played there were some timorous, half-hearted cries of “Boogie”. So Jackson Browne stopped singing and said, “if you’re going...

    • Posted September 1, 2010
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  • Rioberto's – Drive Thru Mexican Food

    It’s 4 am on Saturday morning and you are starving. I am not going to ask why you are up or what you were/are doing but still you are hungry. You don’t want to eat at the...

    • Posted April 13, 2010
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