All posts tagged "Downtown"

  • maxx_th
    What if Maxxwell’s Opened and Nobody Knew?

    What if they opened a restaurant and nobody knew? That’s what happened with Maxxwell’s. And it’s a shame. This restaurant is definitely worth knowing about. Maxxwell’s opened its doors last Friday. Amanda Simcoe, who knows everything, found...

    • Posted September 13, 2013
    • 6
  • 5th Annual Oklahoma Championship Steak Cook-Off Coming August 24th

    Over 50 Cooking Teams Will Compete For $5,000 In Prizes and Grill Steaks For “Oklahoma’s Largest Steak Dinner” Each year on the last Saturday in August, the Oklahoma Championship Steak Cook-Off (OCSC) brings 50 competitive cooking teams...

    • Posted August 20, 2013
    • 0
  • deli_dd_th
    Downtown Deli Serves More Than Just Great Food

    It’s noon, you’re downtown and you’re hungry.  Walking past a neon sign that simply says “Deli” might not inspire you to walk through the door. But once you do, you’ll want to come back often. The Green’s...

    • Posted June 27, 2013
    • 7
  • top_10_10_fe
    Tulsa’s Ten Best Dishes of 2012

    Most of you have treasured Christmas memories of getting the gift of your dreams, like that adorable yet totally self-centered kid in “Christmas Story”. Me, I rarely got the presents I wanted, but there was one gift,...

    • Posted January 11, 2013
    • 13
  • steak_1_th
    Prhyme Steakhouse – Tulsa’s New Downtown Steakhouse

    I just ate the best steak in the world! That’s what I told everyone who’d listen after my incredible dinner at Prhyme. Prhyme is Tulsa’s new steakhouse run by Justin Thompson, Tulsa’s legendary restaurateur whose other restaurant,...

    • Posted December 28, 2012
    • 11
  • coo_ful_th
    Foolish Things: Coffee for a Common Union

    It’s not often that a new lunch spot opens quietly under the radar in Tulsa. Normally, by the time opening day hits, I’m almost sick already of the hype. But when a friend mentioned that we try...

    • Posted October 31, 2012
    • 3
  • bax_th
    Leave Baxter’s Interurban Grill Full and Happy

    Lately I’ve reveled in the explosion of top-notch world-class cuisine in Tulsa. Not everyone has. “Brian,” I can hear them saying, “I don’t want fancy food at fancy prices. I’m just a meat-and-potatoes guy and I want...

    • Posted October 26, 2012
    • 2
  • sandj_th
    S & J is Open Featuring Good Simple Seafood with a Touch of Cajun

    Good simple seafood dishes with a touch of Cajun flair served in a bright festive atmosphere. That’s what you’ll find at S & J. But first you have to find it. You walk west on First Street,...

    • Posted October 12, 2012
    • 8