People Behind The Plates : Robby Corcoran of Burn Co. Barbecue

By on June 26, 2015

We got to sit down with Robby Corcoran, co founder of Burn Co. Barbecue. Watch this video to hear his passion behind one of Oklahoma’s best barbecue houses. Also see how Tulsa’s own Hasty-Bake Charcoal Grill is used at the heart of Burn Co. If you love this place or are interested in learning more click here to see some pictures and read about Burn Co’s opening day at 18th and Boston! Staff

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TulsaFood’s mission is to inspire it’s readers to visit local restaurants, experiment with new cuisines, and enjoy amazing dining experiences in the Tulsa area. We achieve this through our commitment to publishing consistent, relevant, and excellent writing, photography, and videography that highlights our city’s incredible food culture.