April 5th, 2010 by Staff – Comments (1)
Deals Digest for the Week of April 5th, 2010

$5 Lunch Special – April 5th to 9th
To celebrate the new menu items, and Jackie Chan’s birthday, ALL of Yokozuna’s lunch entrees – not just the new ones – will be available for only $5.00.
This special begins next Monday, April 5th, and goes until Friday, April 9th
Make sure to give Matt and Chef Victor your feedback. They will appreciate it!
Monday at Yokozuna
Yokozuna > $1 Steamed Buns and $5 22oz select drink specials Every Monday from 5pm to Close
Yokozuna
www.yokozunatulsa.com
309 East 2nd Street
Tulsa, OK 74120-1804
(918) 508-7676
Chickory and Chives Cafe –
$7.29 All You Can Eat Lunch Buffet, Monday-Friday 11am-2pm

3121 Charles Page Boulevard
Tulsa, OK 74127
(918) 585-3500
Other Deals that we recommend!
For more deals visit – TulsaRestaurantDeals.com
Monday
Brewburger > $1 Kids Meals (Up to 3 per Adult Entree) Monday 11am-9pm
White Owl Pub > $5 Pizza, Monday 11am-12am
Indigo Joe’s Sports Pub > Buy One Get One Free Burgers, Tuesday 11am-4pm
Bellacino’s > Special Grinder of the Day $5.19 half; $10.79 whole – Tuesday
Gyros Palace > $6.99 Gyro with Feta Cheese, French Fries and a Drink, Monday-Saturday 10am-8pm
Wednesday
La Hacienda (Pine St) > $6.50 Mexican Buffet (Refill Plate Twice), Wednesday 11am-8:30pm
Brothers Houligan > $4.95 Fried Chicken Livers with Green Beans and 1 Side, Wednesday 11am-5pm
KEO > 1/2 Price Appetizers in Bar or Lounge, Monday-Thursday 4-7pm
Thursday
Brothers Houligan > $7.95 Chicken Fried Steak Dinner, Thursday 11am-10pm
Oklahoma Style BBQ > $6.75 2 Meat Sandwich 1 Side Order and a Drink, Tuesday-Saturday 11am-8pm
Cazs Chowhouse > $3 Cheese Fries, Thursday 5-9pm
Friday
Tallys Cafe > $6.95 Grilled Tilapia on Rice with 3 Sides and a Dinner Roll, Friday 6am-11pm
Lennys Sub Shop > $5.15 Deluxe Club (Roast Beef, Turkey and Bacon) 1/2 Pound, 8 Inch Sandwich, Friday 10:30am-8pm
Tags: Specials



1 response so far ↓
Amanda Apr 8, 2010 at 7:48 pm
The buns are all tasty, but the PORK are my FAVORITE! Now is the time I am extra grateful that I don’t work at night on Mondays! What a great dinner! (Well, that and some fire dragon wings and fish tacos)
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