October 21st, 2008 by Staff – Comments (1)
Longhorn Steakhouse on 71st, at first you think does Tulsa need another steakhouse and the answer is if it’s Longhorn Steakhouse, yes it does. Some guests and I decide it was time to try out Tulsa newest steakhouse and what a treat it was. We called ahead to avoid a wait and when we got there we were seated right away. The staff was very friendly. The atmosphere was relaxed and I especially enjoyed the low lighting and large comfortable booths. Our waitress Courtney was excellent, she was very knowledgeable when it came to the menu and she was on point with our service. To start we got some warm bread and butter. I ordered the Flo’s Filet & Crab Bake it’s a 7 oz. Flo’s Filet paired with a generous portion of jumbo lump crabmeat baked in a creamy, rich cheese sauce with mushrooms and sweet peppers. I got a salad and a sweet potato with cinnamon sugar butter so good it could have been dessert. But it didn’t stop there for desert we ordered the Chocolate Stampede this towering dessert was two peaks of chocolate cake packed with six types of chocolate including chocolate mousse, fudge icing and chocolate shavings! Served with vanilla bean ice cream, fudge sauce and whipped cream.
Check out some of my guests dinner pictures below, they always think I’m crazy for taking pictures of all my food
9111 E 71ST St
Tulsa, OK 74133
(918) 294-0244
Get directions
Tags: Barbecue · Dessert · Dinner · Hamburgers · Pictures · Sauce · Steakhouse









1 response so far ↓
Petunia Bloom Oct 21, 2008 at 1:54 pm
Next time I will order Medium on my Prime Rib…it was a little too rare for me. It looks really red in the picture.
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