March 12th, 2010 by Brian McCullough – Comments (4)
I don’t know about you, but I am excited about this weekend. You know…springing ahead. For all of you that don’t know, on Sunday we will be springing ahead 1 hour. For instance, On the second Sunday in March (This Sunday), clocks are set ahead one hour at 2:00 a.m. local standard time, which becomes 3:00 a.m. local daylight time. Why does this excite me? More day-time for grilling. As you may know from visiting TulsaFood.com, there are 2 types of food that I am obsessed with: Hamburgers and BBQ. For me, the spring and summertime represent a time of obsessive BBQ’n. Oh and lets not forget cracking open a Heineken while enjoying mother nature’s beauty and the nice toasty rays that she graces us with this time of year. So today as I dream about summer BBQ’n to come, I want to hear from you and know what you are gonna be popping on the grill this spring. Even better, tell me how you are going to kick off your grilling season??
Check out a few of my grilling pictures below. Can’t wait to hear from you!!
Tags: Barbecue




4 responses so far ↓
Boot~C Mar 12, 2010 at 11:41 am
B I hate to tell you, but in my family we grill year round,grilled Christmas dinner & porkchops on Monday! Grill on
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Staff Reply:
March 12th, 2010 at 12:47 pm
Your a good man!
Grill On!!!!!!!!!!!!!!!!!!
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Staff Mar 15, 2010 at 12:44 pm
Yum!!!!!!!!!!!!!!!!
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Amanda Mar 21, 2010 at 8:44 pm
Grilling season? Dude, around here it’s ALWAYS grillig season, but then again, you know that!
I think we will be having some sort of party to kick off “Back patio dining season”. I can’t wait until the pool is open, the gardens are in, and the chicks are foraging through the grass for bugs. As far as what to grill… well, you know the possibilities are endless (though bone-in ribeye is hard to beat)and there is always a nice stash of grillable protein around here. At some point this year we plan on roasting a whole lamb on a spit out back (probably a WC event) and then a whole pig in a rock pit. I suppose it’s time to start planning!
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