• Jimmy’s Egg Serves a Great Breakfast with Options

    Ardmore, Oklahoma. 7 AM. The day after Thanksgiving. All the fast-food places along Route 35 were barely getting by. Jimmy’s Egg was full. Full of big burly guys. Beards and overalls, farmers and truckers. Serious eaters. For...

    • Posted December 21, 2011
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  • Who Dat? Nation Imports

    Zapps Potato Chips, Leidenheimer’s Bread, Camellia Beans, Tony Chachere’s Seasoning, and Café Du Mode Coffee: All imports of the Who Dat? Nation available here in Tulsa. Where you may ask? Herbert’s Specialty Meat’s near the intersection of...

    • Posted December 20, 2011
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  • Tasting A Memory – Oklahoma Joe’s Comes Home

    Have you ever tasted a memory? Tonight… I did. 1998 – A 20 year old Oklahoma State College student and his pals pull into a parking spot along “The Strip” in Stillwater, Oklahoma, on a Thursday afternoon....

    • Posted December 18, 2011
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  • Change Up Your Monday with these Fine Specials

    When John Phillips wrote that hit song about how dreadful Mondays are, you can tell he wasn’t living in Tulsa. If he were, he’d have been too excited about the special restaurant deals waiting for him on...

    • Posted December 12, 2011
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  • Celebrity Restaurant’s Holiday Décor is Awesome!

    Celebrity Restaurant’s holiday décor works to provide a great alternative for an elegant, yet intimate meal to enjoy with out-of-towners, friends and family. We suggest getting a reservation soon as the list fills up quickly this time...

    • Posted December 10, 2011
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  • Roseanna’s in Krebs Serves Italian Food in a Colorful Historic Setting

    Roseanna’s in Krebs. Mediocre Italian food in a colorful historic setting. “Wow, there’s nothing here but shacks and Italian restaurants!” I said. “Why Italian restaurants?” To answer that, you have to go back a long long way....

    • Posted December 8, 2011
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  • Off Menu Special Dishes at Gemma’s are that of a Top Chef Master

    People sometimes ask me how I manage to ferret out such great dining places. Well, it’s mostly intuition. But there’s one sure rule. If Ian van Anglen is the chef, just go. Even if it’s way on...

    • Posted December 2, 2011
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  • 3 Parties 1 Night, Food from 3 Restaurants – How to Get Your Tickets

    There are few places where the artistry and craft of the cigar are celebrated. The general public forgets this time honored tradition that has been passed down from generation to generation. The Cigar Box is a part...

    • Posted December 2, 2011
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